Nancy is the co-author of The Great Tiki Drink Book and contributor to Caribbean Cocktails with Jennifer Trainer Thompson (both published by Ten Speed Press.) She is an active participant and collaborative partner with Berkshire Farm & Table and a past board member of Berkshire Grown the Berkshire Visitors Bureau, Berkshire Creative and 1Berkshire. Balderdash Cellars Barrington Brewery & Restaurant Berkshire Mountain Distillery Big Elm Brewing Bright Ideas.

Committed to the local food movement, she maintains that cooking should be based on the finest and freshest seasonal ingredients that are produced locally and sustainably. She is an advocate for shaping a community of sustainable agriculture and, with her restaurants and catering company, has created a means by which consumers can lay down values with their dollars and support the local economy. Nancy is dedicated to creating extraordinary dining experiences reminiscent of her childhood memories. In 2007, Allium Restaurant + Bar was opened in Great Barrington and has been well received with accolades and great reviews. Reincarnated as Café Latino at MASS MoCA several years later, the restaurant served patrons for eight years at its museum location. In 2001, Nancy opened Eleven at MASS MoCA, her second restaurant, housed at the nation’s largest contemporary arts center. The success of Mezze Bistro + Bar led to the birth of Mezze Catering + Events in 1999, which continues to allow the restaurant group to bring the original Mezze dining experience to guests throughout the region. Nancy’s vision led her to founding Mezze Bistro + Bar in its first location on Water Street in Wiliamstown in 1996. She has explored the world of food from the far off Mediterranean Sea and the panhandle of Texas to a variety of cities on the East Coast until she landed in the Berkshires of western Massachusetts. Her family inspiration led her to a life in the restaurant industry beginning in 1984. Nancy Thomas, local food advocate and restaurateur, grew up in Oklahoma City with a Moroccan mother and Oklahoman father who truly valued hospitality. Main content starts here, tab to start navigating Nancy Thomas

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